4 Cities That Should Be On Every Foodie’s Bucket List!

Some people love to travel and some people like good cuisine. Then there are those who like to explore the world while trying out different local cuisines. If you consider yourself to be a foodie, then make sure that travelling to these 4 cities is on your bucket list!


Lyon, France

French cuisine is considered by many to be the pinnacle of the culinary world. As a result, it is obvious that Paris often gets voted as one of the best dining cities in world. It is true that Paris has a number of fine dining establishments, but is it really a good thing for food lovers? Lyon does not boast of an economy that can match Paris and has a lot fewer fine dining restaurants, but that is actually a good thing. This means that the restaurants are more affordable and allow foodies to indulge in some of the best French cuisine they will ever have. In many ways, the restaurants in Lyon are a throwback to traditional French cuisine than the avant-garde cuisine prevalent in Paris.


Barcelona, Spain

Spanish cuisine is always about using the freshest of ingredients and letting their natural flavour come through. The Catalans have really mastered the art of cooking with the best and most fresh ingredients and that helps make Barcelona one of the finest places to dine in the world. Whether you are a vegetarian or a meat lover, Barcelona has something special to offer for everyone. Boasting some of the finest restaurants in Europe, the Catalan capital encourages people to kick back with a plate of tapas and a glass of wine from the local vineyards. If you are into these delicious Spanish dishes, here are the best tapas places in Barcelona.


Sapporo, Japan

Most tourists to Japan usually confine themselves to the main island. However, if you consider yourself to be a foodie, then you have to venture to the northern island of Hokkaido. Tokyo and Kobe are excellent centres of fine dining, but if you crave something different, then Sapporo is the right city for you. The city not only provides you with traditional Japanese fare, but also has a distinct cuisine of its own. The geographical disconnect from the Japanese mainland has resulted in the prefecture of Hokkaido having its very own cuisine that draws from other nearby influences, including Chinese and Korean cooking. It also has a thriving street food culture and it is amazing what wonders some hot freshly-grilled eel can do for you during the winter months when the streets are covered with snow.

Melbourne, Australia

Take a look at the tourism numbers in Australia and you will find that Sydney definitely holds the upper hand over Melbourne. However, Sydney cannot hope to match to Victorian capital as far as dining is concerned. It is not the quantity of restaurants that is impressive, but the sheer quality of food that makes Melbourne stand out as one of the finest dining cities in the world. The city has a large number of immigrant populations and that is clearly reflected in the culinary diaspora of Melbourne.

Although people talk about mega-cities like Paris, London and New York as excellent places to eat, it is these 4 cities that truly satisfy a serious foodie’s curiosity for something different.